ACES
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About Us

Food and Wellness at ACES

With over 30 years of combined experience, ACES is run by the team of professional hoteliers and restaurateurs behind Astoria Hotels and Resorts, one of the leading hospitality chains in the Philippines. From our talented chefs to our project managers, each team member is well-seasoned with the extensive experience, knowledge, and skills needed to seamlessly provide clients with the best food-and-beverage solutions.

30+ Years Combined Experience Hoteliers & Restaurateurs End-to-End F&B Solutions
Food and wellness at ACES

The Astoria Brand

Hospitality, culinary innovation, and homegrown excellence

Our homegrown company has not only established itself as a brand offering top-notch amenities, modern accommodations, and exceptional service but innovative gourmet creations, as well. Our well-loved Astoria Bibingka, certified as one of the Best Desserts of 2018 by Philippine Daily Inquirer Lifestyle, is a testament that you may expect the best culinary services with Astoria and ACES.

Award-winning restaurants and properties

  • Minami Saki by Astoria (Philippine Tatler’s Best Restaurants 2019–2022 awardee).
  • Astoria Current (TripAdvisor Travellers’ Choice Awards’ #1 out of 188 Hotels in Boracay in 2021).
  • Astoria Palawan (TripAdvisor Travellers’ Choice Awards’ #1 out of 116 Hotels in Puerto Princesa in 2021).

With properties in key tourist destinations in the country, Astoria Hotels and Resorts is the top-of-mind destination to call home when traveling to Ortigas, Makati, Boracay, Bohol, and Palawan.

The resorts are located on the beachfront and provide guests with breathtaking ocean views, while the hotels are located in the Central Business Districts of Makati and Ortigas—making them great choices for both business and leisure travelers.

The Astoria Advantage

Bespoke Facility Management

Built around your corporate culinary requirements

ACES offers bespoke facility management services based on your culinary needs. Our team is prepared to partner with you to create a customized and structured way of managing your corporate culinary requirements. Our team will optimize its direction and financials by handling manpower risks and responsibilities, procurement, and staffing. We will also be fully accountable and provide pre-defined and measurable outcomes based on project agreements.

Gallery

See Our Ideas Come to Life

A peek into our culinary concepts, events, and workplace dining moments—crafted with care, consistency, and creativity.